Alfalfa

Alfalfa is a small-seeded legume prized for its mild, nutty flavor and versatile culinary uses. Rich in essential nutrients, it serves as a nutritious addition to salads, sandwiches, and health-focused dishes. Its delicate texture and subtle taste make it ideal for enhancing meals without overpowering other ingredients. Perfect for those seeking a nutrient-dense, natural ingredient with a gentle flavor profile.

Rich in vitamins A, C, K, and calcium; supports digestion and bone health.

5–7 days