Raddish china rose

Rich in vitamin C and fiber, these vibrant microgreens add nutritional value and visual appeal to any dish. Harvest at peak freshness for maximum flavor and crunch. Ideal for health-conscious home cooks and professional chefs alike.

vitamin C, potassium, fiber, folate, calcium, and antioxidants

Aids digestion and relieves constipation
Helps detoxify the liver
Supports hydration due to high water content
Boosts immunity
May help regulate blood pressure
Promotes healthy skin

Mildly spicy, peppery, and slightly sweet with a crisp and juicy texture.

50–100g per day (raw or cooked)